Masala potato

Pure Ayurvedic spice blend for potato dishes

Masala PotatoFor all potato dishes — adds an extraordinary, aromatic flavour that enhances every preparation. Ingredients:Coriandrum sativum, Cuminum cyminum, Ferula a... (Meer weergeven)

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How to use?


Simply sprinkle the Spice Harmony blend over your prepared food for a gentle aromatic flavour.

For a richer taste, lightly roast the spices in a little ghee (or oil as an alternative) before adding them to your dish.

How to Store?


Store in a cool, dry place away from direct sunlight.

What are the Ingredients?

Coriander (Coriandrum sativum) – Refreshing and supports digestion.

Cumin (Cuminum cyminum) – Awakens appetite and eases bloating.

Asafoetida (Ferula assa-foetida) – Promotes lightness and gut comfort.

Turmeric (Curcuma longa) – Cleanses and adds golden warmth.

Ginger (Zingiber officinale) – Stimulates digestion and circulation.

Himalayan Salt – Restores natural mineral balance.

Voordelen

Ervaar de 5E-balans door de kracht van authentieke Ayurvedische producten.

Supports healthy digestion
Cumin, coriander, and asafoetida gently stimulate digestive fire (Agni) and reduce bloating or heaviness after meals.
Improves nutrient absorption
Ginger and turmeric enhance bioavailability and support metabolism
Enhances flavour naturally
Adds a rich, aromatic, and mildly warming taste to all potato dishes.

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Product Description

Masala Potato
For all potato dishes — adds an extraordinary, aromatic flavour that enhances every preparation.

Ingredients:
Coriandrum sativum, Cuminum cyminum, Ferula assa-foetida, Curcuma longa, Zingiber officinale, Himalayan Salt / Zout / Salz / Sel*.

This high-quality Ayurvedic spice blend contains carefully selected ingredients from controlled organic cultivation.

Developed under the guidance of Ayurveda experts, these spices help harmonise the doshas in body and mind.

Application:
Sprinkle the Spice Harmony blend over your prepared food, or briefly roast the spices in ghee (or oil as an alternative) and mix them into your dish.

Storage:
Store in a cool, dry place away from direct sunlight.